oral liquidLiquid preparation systemIncluding sugar dissolution, initial preparation, refrigeration, filtration/centrifugation, precision preparation, heating/cooling, material transportation CIP/SIP、 Composition of control system. Specific plans can be developed based on customer URS requirements

Design process flow and equipment selection based on product technology, user URS, and relevant regulatory standards. The system realizes fully automatic control of online cleaning, sterilization, material transportation, etc.

For the multi tank liquid dispensing system, advanced adapter plate design technology is adopted. The tanks and pipelines can be completely cleaned independently, which can avoid material leakage, pollution, and misoperation risks. The pipeline system has fewer dead corners and is easy to clean.

The pipelines and equipment comply with GMP production requirements, with no blind pipes or dead corners. The installation of equipment and accessories is easy to disassemble, maintain, upkeep, and repair.
The steel platform structure of the system is designed reasonably, which can facilitate personnel operation and carry out various cleaning and sanitation work.
The control system meets the operational requirements of the production process and can monitor and record the relevant parameters of the liquid preparation system in real time to ensure quality tracking and post event tracing.
Based on the layout of the on-site equipment, conduct a three-dimensional design of the entire system before the detailed design is completed for on-site construction.
The company provides a complete set of verification services, including risk assessment (RA), design confirmation (DQ), installation confirmation (IQ), operational confirmation (OQ), etc.

Oral liquids, solid preparations, epidermal drugs, and intestinal drugs are all non sterile preparations, and their production level is classified as a D-level area according to GMP requirements for sterile preparation standards.

Jiadun oral liquid preparation equipment follows the conventional processes of sugar conversion, preparation, cold precipitation, filtration, and filling, and can automatically add various sweeteners, including sucrose, white sugar, and honey, to meet the comfort of the human body.

Specification: 30L~15000L

Material: Made of stainless steel 316L or stainless steel 304

Surface treatment: Inner surface roughness Ra0.28-0.6 μ m, mechanical polishing, passivation or electro polishing (optional)

Surface roughness Ra0.6~0.8 μ m, sub light treatment

Stirring: Bottom magnetic stirring

Pressure: atmospheric pressure or pressure vessel (-0.1~1Mpa)

Structure: Single layer cylinder with jacket, jacket and insulation

Jacket forms: full jacket, honeycomb jacket, and coil jacket

Insulation material, using rock wool

Configuration: Air respirator, thermometer, liquid level gauge, sanitary inlet, sight glass, universal rotating cleaning ball or configured according to customer requirements.

Pressure manufacturing standards: GB150-1998, ASME or PED/23/EC